Better than Starbucks?

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Better than Starbucks?

Postby thisisforme » October 28th, 2006, 10:04 pm

Best made with an espresso machine:

Brew 2 shots espresso and mix with 1 packet and chocolate-y shake or cocoa, plus some hot water.

Mix Davinci sugar free marshmallow syrup and 1-2 T milk. Froth.

Top yer mocha with your froth and enjoy!!!

Divine!
thisisforme
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Postby Mike » October 29th, 2006, 12:05 pm

That sounds yummy. Makes me want an espresso machine :mrgreen:
We don't even keep milk around here, but perhaps the Fat Free Half and Half will suffice.
Someday we might find the Da Vinci syrup, as for now, all we use is Torani.
If we ever remember to visit TJ Maxx, then we might be able to find them.
As for now, we just use coffee and then I mix the Hot Cocoa in it instead of water and then add Half and Half, and some Torani SF Chocolate.
Di likes to mix her coffee with the French Vanilla shake for a latte, or her chocolate shake for a mocha.
:mrgreen:
Pre WLS 460
Low after WLS 300
Start of MF 350
Previous MF low 280
Restart MF 330


I have to be careful not to confuse excellence with perfection. Excellence, I can reach for; perfection is God's business.
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